Deboning & recovery

Ever increasing demand from further processors for deboned meat, heavier birds, specific end product requirements - the market for deboned meat is both growing end exacting.

To meet varying customer demand Stork has several deboning and filleting systems. Please find an overview below.

In-line thigh/drumstick deboning

In-line whole leg deboning

Breast filleting system AMF-BX

Front half filleting system FHF-XB