Hot air treatment

For time immemorial heated air has been used in the process of preparing meals and meal components. In various cultures ingenious methods were developed to that effect, with sometimes astonishing similarities. 

A number of these principles are actually still used with the current food preparation, but now with modern techniques. The industrialisation also realised in the field of food processing, has led to the development of various hot air systems which can be applied at the more or less large scale production of all kinds of food.

As a supplier of complete production lines Townsend Further Processing has a number of sophisticated hot air systems in its delivery program.